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| Constituants analytiques | 1.7 % cendres, 0.1 % cellulose, 12 % matière grasse, 0 % Omega 3, 0 % Omega 6, 0 % taurine, 10 % protéine, 75 % humidité |
| Gamme / Collection | Plaisirs |
| Contenance poids | 400.0000g |
| Celluloses brutes | 0.1000 |
| Matière grasse brute | 12.0000 |
| Protéines brutes | 10.0000 |
| Hauteur | 110mm |
| Humidité | 75.0000 |
| Lister les ingrédients | sanglier (50 %). |
| Longueur | 75mm |
| Omega 3 | Non |
| Omega 6 | Non |
| Cendres brutes | 1.7000 |
| Taurine | Non |
| Texture | pate_terrine |
| Largeur | 75mm |
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